Delicious lettuce soup (as unlikely as that sounds)

IMG_6702

Fry the following until soft in 2 tbs olive oil:

  • 1 chopped red/onion
  • 2 tsp coriander seeds
  • 3 chopped garlic cloves
  • 1 red paprika (optional)

Then add:

  • 1 iceberg lettuce, sliced
  • 2 tsp mixed dried (italian) herbs
  • 500 ml chicken stock (from one cube)
  • salt and pepper to taste

and cook for around 10 mins until done.  Add:

  • 1 tbs lemon juice
  • some milk/cream to taste

and liquidise with a mini-blender.  Yes it is that easy – but tastes great.

Serve with fresh brown bread.

 

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