Spicy quick chicken a’ l’arrabiata.

 

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Mix together:

  • 5 tbs olive oil
  • 1 tbs dried origano
  • 1 tsp hot paprika powder (to taste)
  • 1/2 tsp sea salt
  • 1 tsp chicken spice (optional)
  • juice of one lemon
  • 150 ml white wine (optional)

pour the above over 4 chicken breasts or thighs and bake in a 230 oC oven for 45/50 mins.  Nothing could be easier or tastier!

Tip: serve with roasted pumpkin as in above.

 

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